The Effect of Liquid Organic Fertilizer for Bamboo Shoots (Dendrocalamus Asper) on the Growth of Pakcoy (Brassica Rapa L.) Plants
Keywords:
Pakcoy plants, bamboo shoot POC, growthAbstract
Abstract
This study aims to determine the effect of liquid organic fertilizer (POC) made from bamboo shoots on the growth of pakcoy plants. The research was conducted at the Pakkea Experimental Garden, Faculty of Agriculture, Christian University of Indonesia Toraja, from November to January 2025. This study was a single-factor experiment arranged in a Randomized Complete Block Design (RCBD) with 5 treatment levels and 3 replications, namely P0 (Control), P1 (350 ml POC + 650 ml water), P2 (400 ml POC + 600 ml water), P3 (450 ml POC + 550 ml water), and P4 (500 ml POC + 500 ml water). Each treatment was repeated 3 times, resulting in 15 experimental plots, with each plot consisting of 5 polybags. Each polybag contained 1 plant, totaling 75 plants. The observed variables included plant height, number of leaves, leaf width, stem diameter, and fresh weight. The results showed that the P4 treatment (500 ml POC + 500 ml water) provided the best results and had a significant effect on all observed variables, including plant height (24.37 cm), number of leaves 16.77 leaves, leaf width (12.48 cm), stem diameter 11.80 mm, and the highest fresh weight (224.30 g).
References
Anggraini, D., & Hidayah, N. (2021). Pengaruh Pupuk Organik Cair terhadap Kualitas Tanaman Bawang Merah. Jurnal Pertanian Terapan, 14(4), 200-207.
Defari, D., Suryani, E., & Widyastuti, S. (2017). Pengaruh Pupuk Organik Cair (POC) terhadap Pertumbuhan Tanaman Sawi. Jurnal Pertanian dan Lingkungan, 5(2), 123-130.
Fitriani, R., & Sari, M. (2019). Pengaruh Berbagai Konsentrasi Pupuk Organik Cair terhadap Pertumbuhan Tanaman. Jurnal Pertanian Modern, 8(4), 200-208.
Haryanto, T., & Yulianto, E. (2022). Efektivitas Pupuk Organik Cair dalam Meningkatkan Kualitas Tanaman Pangan. Jurnal Ilmu Pertanian Terapan, 9(2), 90-97.
Handayani, T., & Suryani, Y. (2018). Efektivitas Pupuk Cair dari Rebung Bambu dalam Meningkatkan Kesuburan Tanah dan Produktivitas Tanaman. Jurnal Agroteknologi, 10(2), 123-130.
Kurniawan, A., & Susanto, H. (2019). Penerapan Pupuk Organik Cair dalam Pertanian Berkelanjutan. Jurnal Sains Pertanian, 7(4), 200-207.
Kusuma, A., & Sari, N. (2021). Pengaruh Pupuk Organik Cair dari Limbah Sayuran terhadap Pertumbuhan Tanaman. Jurnal Pertanian Organik, 8(1), 34-40.
Lestari, D., & Pramono, A. (2020). Studi Pemberian Pupuk Organik Cair pada Tanaman Sayuran: Analisis Pertumbuhan dan Hasil. Jurnal Agronomi dan Hortikultura, 12(3), 145-152.
Mardiana, R., & Sari, P. (2021). Pengaruh Pupuk Organik Cair terhadap Pertumbuhan dan Hasil Tanaman Cabai. Jurnal Penelitian Hortikultura, 10(2), 110-118.
Nugroho, A., & Lestari, R. (2020). Efek Pupuk Organik Cair pada Pertumbuhan dan Hasil Tanaman. Jurnal Agrikultura, 8(3), 100-108.
Nurhayati, S., & Prasetyo, B. (2020). Pengaruh Pupuk Organik Cair terhadap Pertumbuhan Tanaman dan Kandungan Nutrisi Tanah. Jurnal Agroekologi, 15(4), 78-85.
Pramudito, A., & Wibowo, S. (2020). Analisis Penggunaan Pupuk Organik Cair dalam Pertanian Berkelanjutan. Jurnal Sumber Daya Alam, 15(1), 30-37
Pratiwi, A., & Setiawan, B. (2022). Pengaruh Pupuk Organik Cair terhadap Kualitas Tanaman Sayuran. Jurnal Ilmu Tanaman, 10(2), 75-82.
Rahmawati, R., Suryani, E., & Widyastuti, S. (2019). Efektivitas Pupuk Organik Cair (POC) pada Pertumbuhan Pakcoy. Jurnal Agronomi Indonesia, 7(1), 45-52.
Rahayu, S., & Prasetyo, E. (2020). Efektivitas Pupuk Organik Cair dalamMeningkatkan Pertumbuhan Tanaman Tomat. Jurnal Ilmu Pertanian dan Lingkungan, 11
Rahayu, S., & Fitriani, D. (2020). Pemanfaatan Kulit Pisang sebagai Pupuk Organik Cair untuk Meningkatkan Pertumbuhan Tanaman. Jurnal Ilmu Tanah dan Lingkungan, 12(2), 56-62.
Sari, D. P., & Hidayati, N. (2021). Optimalisasi Pupuk Organik Cair untuk Meningkatkan Produktivitas Tanaman. Jurnal Pertanian Berkelanjutan, 9(1), 15-22.
Saputra, R., & Indriani, L. (2022). Efektivitas Pupuk Organik Cair dari Limbah Rumput Laut terhadap Pertumbuhan Tanaman. Jurnal Sumberdaya Alam dan Lingkungan, 9(3), 89-95.
Sutarto, R., & Wijaya, K. (2019). Pengaruh Pupuk Organik Cair terhadap Pertumbuhan Tanaman dan Kandungan Nutrisi Tanah. Jurnal Agronomi, 14(2), 67-73.
Santoso, B., & Wulandari, R. (2021). Pengaruh Pupuk Organik Cair terhadap Pertumbuhan Tanaman Sayuran di Lahan Terbatas. Jurnal Penelitian Pertanian, 11(1), 50-58.
Sutari, N. M. W., & Suwardji, P. (2017). Pengaruh Pupuk Organik Cair terhadap Pertumbuhan dan Hasil Tanaman Sawi (Brassica juncea L.). Jurnal Agrotek Tropika, 5(2), 123-129.
Suryani, E., Defari, D., & Rahmawati, R. (2020). Pengaruh POC dari Rebung Bambu terhadap Pertumbuhan Tanaman Sayuran. Jurnal Ilmu Pertanian, 8(3), 201-210.
Sutari, N. M., & Sudiana, I. M. (2020). Pengaruh Pupuk Organik Cair Rebung Bambu terhadap Pertumbuhan Tanaman Sayuran. Jurnal Agroteknologi, 12(2), 45-52.
Widyastuti, S., & Prasetyo, B. (2019). Efektivitas Pupuk Organik Cair Rebung Bambu pada Tanaman Pakcoy. Jurnal Ilmu Pertanian, 15(3), 123-130.
Widyastuti, S., Rahmawati, R., & Suryani, E. (2018). Pengaruh Konsentrasi Pupuk Organik Cair terhadap Pertumbuhan Tanaman Hortikultura. Jurnal Hortikultura, 6(4), 89-95.
Yulianti, R., & Setyowati, D. (2022). Penerapan Pupuk Organik Cair untuk Meningkatkan Pertumbuhan Tanaman Kacang Hijau. Jurnal Agrikultur dan Lingkungan, 13(3), 85-92.
Downloads
Published
How to Cite
Issue
Section
License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike (CC BY-SA)Â that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.